icon-account icon-glass
Free shipping on all orders over £50!

Baked Olives with Adam’s Original Pickled Jalapeños and Feta Cheese

Posted by Adam Stacey on

Baked Olives with Adam’s Original Pickled Jalapeños and Feta Cheese

Preparation time: 5 minutes
Cooking time: 15-20 minutes
Serves: 4 as a starter

Ingredients

500g Olives – choose your favourite variety!

1 Jar of Adam’s Original Pickled Jalapeños

200g Feta Cheese, cubed

Juice from 1 Lemon and a Pinch of Grated Lemon Peel

A Handful of Fresh Parsley or Thyme

A Splash of Adam’s Original Chilli Infused Olive Oil

A Splash of Adam’s Original Chilli Infused Balsamic Vinegar

Salt and Pepper to season

Method

Preheat your oven to 220 degrees C.

Drain the pickled jalapeños and throw them into a bowl with the rest of the ingredients.

Mix well.

Empty the contents of the bowl into an ovenproof dish and place into the centre of the pre-heated oven. Leave to bake for 15-20 minutes.

Serve the olives in tapas-sized dishes with chunks of fresh bread – a to-die-for appetizer for all chilli and olive lovers out there!


Older Post Newer Post


0 comments


Leave a comment

Please note, comments must be approved before they are published